Preserved Limes

PRESERVED LIMES ARE NOT “JUST” LIMES
An indispensible ingredient in Moroccan cooking.  Also a required ingredient for a range of Indian curries and accompaniments.

The aging/preserving of the lime changes not just the colour, but also the flavour, creating a tanginess / bitterness that simply wasn’t there before.  A “bitey” taste like no other.

A “must-have” for those wanting the ability to create the exotic in their kitchen at a moments notice!